The project STEM Identities and Food Culture was presented at Johannes Kepler University in Linz at the conference Design and Visualisation in STEAM Education held from 15 to 19 May 2023.

The project was presented by Natalija Budinski, coordinator of the project. Certificate of attendance:

The conference was a good opportunity to showcase the project with teachers and educational professionals and contribute to STEAM education.

From the educational standpoint, STEAM education fosters curiosity, creativity, problem-solving capabilities, and collaboration skills. With this in mind, we promoted the project at the conference and aimed to provide a new insights to teaching STEM concept trough food culture activities to improve students’ resilience.  

Link to the abstract of the presentation:


Project STEM Identities and Food Culture on RTV2